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The recipe for chocolate cake simple simple of Guido Castagna

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Published on Apr 02, 2020

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Among the recipes of Guido Castagna a recipe davevro very simple, chocolate cake. It is a cake, gluten-free, Chestnut is prepared with the starch, so it's really for everyone. In general, the recipes of Guido Castagna are suited to the more experienced in the kitchen and in the preparation of sweets, but this chocolate cake is simple as the chocolate king repeats. He also participates in the recipes for those who remain at home and recommend everyone to try this delicious chocolate cake. Few ingredients, few steps, and the cake is ready to go in the oven. Chestnut after you have completed the cake with the icing sugar and serving the slices with a delicious dollop of whipped cream.

Ingredients: 250 g of chocolate, 100 g butter, 4 eggs, 170 g sugar, 30 g starch

Preparation for chocolate cake gluten-free: in the bowl break el 4 eggs and add the sugar, work with the electric whisk, add a pinch of salt. Obvious that we can also use the whip hand. Add the starch sifted and work with the spatula.

Blend the chocolate in a bain-marie or in the microwave. Soften the butter and add to the melted chocolate, mix well with the spatula, and we have a product to smooth. Add to the mixture with the chocolate a little bit of the mixture with the eggs, stir and add the mixture, mix well with the spatula.

Butter the mold and put a little bit in the fridge, and then we move on to the inside of the mold even a little bit of starch. Pour the mixture, even and the cake is ready for baking in the oven at 190 degrees for 10 minutes and then at 170 degrees for high 15 minutes. Remove from the oven, let it cool, sformiamo and complete with the icing sugar.

The article The recipe for chocolate cake simple simple of Guido Castagna comes from the Latest News Flash.

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