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Recipes Marco Bianchi, the cake layer of apples in my kitchen of the emotions

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Published on Nov 03, 2018

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Still tempting recipes, Marco Bianchi, and with the tenth episode of the new series of the Food Network in my kitchen of the emotions we have the recipe for the apple pie Marco White. The recipe of the cake layer of apples and sugar, the recipe sweet of Mark's Benches. A sweet without sugar, but equally as good, one of the recipes in the health to try out, because instead of the classic sugar we use stelvia / prad am stilfserjoch. Very good today's recipe Marco Bianchi, delicious, and sweet with the apples without butter and without sugar. No butter for the cake pan but we use parchment paper. All we can do is prepare the cake lightly to the apples of Mark White, a perfect idea for everyone, perfect for breakfast, as a snack. Stay tuned with all the sweet recipes and not only.

Ingredients apple pie Marco White, sweet recipes for health: 250 g wholemeal flour, 40 g of stelvia / prad am stilfserjoch, 500 g of apples, 50 ml of oil, 200 ml milk, 70 g of apricots, 1 lemon organic, 1 sachet of yeast for cakes

Preparing apple pie Marco White, recipe for health: peel the apples and cut into small pieces, put them in a bowl where you add the milk and the flour already sifted with the baking powder. Mix everything and add stevia to sweeten, mix again and add the oil ages, the apricot that we have already cut in slices, the grated rind of a lemon and also the juice of one lemon bio. Mix it and pour it in the mold already lined with parchment paper. Put it in the oven at 180° for about 45 minutes. The next recipes of Marco Bianchi, the next recipes and health. Continue to follow us in our Kitchen section and Recipes.

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