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Maximum alert in the whole of Italy, mussels lives contain dangerous bacteria

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Published on Nov 29, 2017

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Maximum alert for the mussels to live, which may contain a dangerous bacterium, Escherichia Coli, beyond the limits of the law. To leave the warning for all Italian consumers has been the RASFF, the european system of rapid alert which promotes food security. This alarm seems to regard most of the mussels sold in Italy. The latest news reveal that there has been a request the greatest attention and, above all, it is recommended to not to intake of this food.

In the whole of Italy has been issued the alert for the mussels lives, that could possess a very dangerous bacterium for the health of the individual. We are talking about the Escherichia Coli, present in the food beyond the limits of the law. It was the alert system of the european, i.e. the RASFF, the launch of such notice to all the Italian consumers. In fact, this news is all the Italian territory. Might be involved most of the mussels sold on the market. The RASFF has already done with the sending of a document for the recall of unsafe food. This dangerous bacterium is present in the waters that are polluted by faeces. We know that can cause a blow to the digestive tract that can cause nausea, diarrhea, vomiting, and strong abdominal cramps. The alert dates back to 27 November. Still, however, no one knows which are the batch that will suffer the withdrawal. This warning concerns not only the distribution, but also the fish shops and markets. The RASFF recommend the whole of Italy, not to consume this type of products, without first to have them subjected to the control of food hygiene and nutrition of the Asl. The president of the Door of the Rights has declared that the recruitment of Bivalve molluscs is one of the reasons for which are transmitted to humans viral diseases or bacterial. For this reason, consumers should take this type of food only when it is well cooked, avoiding, therefore, the raw foods.

What are mussels safe? No one knows exactly what they are. Therefore, it is necessary to pay a lot of attention to avoid going to an intoxication. It is important to remember that the molluscs must be placed in the market in a sealed package, with a label that signals the origin and the expiration date. It must not, therefore, never be immersed in water. Before purchase, check, in addition, that they are not with the broken sea-shell or open. In this case, we talk about damaged goods. To understand if a mussel is fresh is necessary to see if any resistance, when you try to open it, and if in this time you will begin to feel an unpleasant smell. If this happens, it means that the product is great. Remember, also, that during the cooking the shells hold to open. Therefore, if someone were to remain closed, should be eliminated.

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