How to grow garlic on your balcony and how to store it
Garlic is known for its many curative properties, and natural, can be grown on the balcony, on the terrace of your home. Certainly in a small garden family is all more easy, but if you do not want to give up the garden in the house and you are passionate about the products grown and cared for by you then do not miss these tips on how to grow garlic. The garlic is indispensable in the kitchen, can not do less than add it to our recipes. A house should never be missed. An essential element that makes tasty and rich our tables. Also excellent as a pesticide, and to turn away certain types of insects such as red spiders.
Now let's see how to grow garlic. Choose which type of garlic we plant. In Italy we have different kinds the most common are garlic Caraglio garlic and white picentino. The best time to plant the the is from November to march. You must also ensure that they will grow healthily and at a constant temperature of about 15-20 degrees.
With regards to the ground goes well with any type, the important thing is that both well-drained and positioned in a sunny place. The garlic does not want the standing water, then you drain the soil well and you can be assured. To use it in the kitchen the plant, the garlic must not hunt in the flowers. Once ready, cut off the bulbs and leave to dry in the open for about two weeks. At this point, cleaned up everything and make braids of garlic that will serve as a condiment for your recipes in the kitchen. There are other types to, for example, the red garlic of Sulmona, which is very good: flavor is strong but not as strong as the one of Caraglio that remains the most used. If you are on vacation in Abruzzo, don't forget to buy the braids of garlic of Sulmona, it will last you throughout the year.
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