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Salad

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Salad “green”

Salad “green”

Eat color, as well! In this season of rebirth and reawakening of nature, I propose this salad “green” - rich ingredients and healthy, which combines vegetables, legumes, fresh and dried fruit and herbs.The “choir of voices” is composed of green salad (lettuce and lamb's lettuce), baby spinach, arugula,...

Lentils salad

Lentils salad

The cultivation and consumption of lentils has ancient roots, in fact, it seems that the first traces of their existence dates back even to the 7000.C. Often defined as “poor man's meat”, lentils have nutritional properties are extraordinary, as are very rich in minerals, fibers, vitamins and proteins....