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In The test of the chef recipes the frittata alla carbonara Renatone. It is with this recipe that Renato Salvatori today, 16 April 2018 has won the first round of the race of the cooks. The theme of the day in The test of the cook today, the frittata di pasta, mischievous as always Renatone with his...
Renatone Saviors to The proof of the cook recipes today, march 22, 2018 has prepared the tonnarelli with cacio cheese and pepper with mussels, cherry tomatoes and pecorino cheese, the first flat of the challenge of the first round against Francesca Marsetti. The theme of the day today in The trial of...
First round with The test of the chef's recipes today, march 16, 2018 and wins Renatone with the recipe for mozzarella in carrozza, made with brioche bread and with anchovies and powder of capers. The theme of the first round, de La prova del cuoco recipes today is the mozzarella in carrozza and challenge,...
Green Gnocchi with spinach is the recipe of Renatone to The proof of the cook recipes of today march 1, 2018. Among the recipes of Renatone the first flat of the race Thursday, the first round sees him in a challenge with Christmas Now. The recipe for green gnocchi made with spinach and served with butter...
The recipe of cuttlefish alla marinara is the recipe of Renatone Saviors today, February 22, 2018, The proof of the cook, the recipe of the first round of the race of the cooks. The theme of the day in The trial of the chef, recipes with salsa marinara but Renatone to prepared the squid marinara, which...
The recipe of cuttlefish alla marinara is the recipe of Renatone Saviors today, February 22, 2018, The proof of the cook, the recipe of the first round of the race of the cooks. The theme of the day in The trial of the chef, recipes with salsa marinara but Renatone has prepared the squid marinara, which...
Renatone to The proof of the cook today, 5 February 2018 has prepared the potato croquettes with salted cod, one of the recipes, The proof of cook of the first round of the challenge between the chefs. Kibble is the theme today for the first recipes for The proof of the cook and if Gian Piero Fava is...
Bass angry or, better, the recipe for the pasta arrabiata with the bass, is the recipe of Renatone of today, January 31, 2018, The proof of the cook. The first round of the race of the chefs and the theme of the day today is angry. Renato Salvatori, to add to the recipes, the test of The cook, the recipe...
Recipes La prova del cuoco 16 January 2018 and is today Renatone has prepared the meatballs with zucchini and potatoes, has, however, lost against Cristian Bertol and the recipe for his meatballs with lentils and cheese. The theme of the day for the recipes, The proof of cook of the first round are meatballs...
Among the recipes of Renatone to the test of The cook, the recipe of lasagne with artichokes and cheese today, January 5, 2018, the recipe of the lasagna of the Epiphany. The first round of the race of the cooks and Renato Salvatori is in challenge with Mauro Improta for the recipe of the lasagna of...
The recipe of pandoro stuffed Renatone to The proof of the cook-off is today December 29, 2017, as always, is an easy recipe but Renato Salvatori, and this time was beaten by Marco, the Workshop that has won the taste of Antonella Clerici, and with its recipe of pandoro stuffed. Greedy also the idea...
The recipe of squid with radicchio is the salad of the sea of Renatone proposal today, 13 December, 2017 test of the cook, the recipe that she lost against Amber Romans and its marinated anchovies with onions but it's always to try as all the recipes of Renato Salvatori. The first round for the chefs...
Many of the recipes La prova del cuoco for the Christmas holidays and also Renatone today 4 December 2017 suggested in the recipes for the pate of the parties. The recipe for making pate with tuna and the recipe to make the pate with the mushrooms, all tasty recipes, The proof of cook to try. The first...
Renato Salvatori is the mashed purple with the broccoli and mash with mortadella di Renato Salvatori La prova del cuoco today 30 November 2017. The recipes Renatone are always easy and fast, and today in The test of the cook, the chef has delighted us, especially with the recipe of the mashed potatoes...
The recipe Renatone of the pie with mushrooms and provolone, but also chestnuts, this is one of the recipes from The proof of the cook-off today, November 24, 2017. The recipe for Renato Salvatori against the recipe of Ivano Ricchebono, two recipes of pies to The test of the cook is the result is delicious....
