Natalia Cattelani prepare the pastiera napoletana, recipes for Easter
Among the recipes of Easter of Natalia Cattelani can not miss the recipe of the pastiera napoletana. Natalia Cattelani she don't like candied fruit, and, in fact, not adds them to the cake. Typically in the pastiera should be added, without doubt, the aroma of orange blossom but even this may not appeal...