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Mozzarella

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How to recognize the real mozzarella fior di latte

When we talk about foods that only in Italy can be tasted with great satisfaction we can not forget the mozzarella cheese. Famous all over the world, the mozzarella cheese is not missing in the homes of the italians, and it comes from all over the world to taste it. Good to eat in a simple way, as they...

Pizza with mortadella and pistachio nuts

Pizza with mortadella and pistachio nuts

Pizza with mortadella and pistachio nuts began to spread for a number of years, but now we see more and more often in neapolitan pizzerias. Honestly I had never tried making it at home until my friend, David, during a pizza dinner at my house, he prepared with his skilled hands, delighting me, and all...

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Skewers, corn on the cob and mozzarella

Skewers, corn on the cob and mozzarella

The skewers of shrimp and mozzarella cheese are a perfect starter for the summer period, in order to serve the corn on the cob in a different way from the usual and bring to the table a plate full of color. You can have fun playing with the ingredients, changing them or by changing the proportions until...