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They are delicious potato gnocchi, prepared by Benedetta Rossi for the recipes Made in the home for you. Each recipe Benedetta Rossi is a real success, and with his advice, everything is very simple. The recipe for home-Made for you for the gnocchi of red potatoes provides a condiment that is white,...
They are delicious, the homemade gnocchi and the recipe Maria Elena now suggests to us how to prepare them at home. We serve a dish that is very tasty, the gnocchi with four cheeses. The version of the recipe of the gnocchi with the potatoes makes the dish lighter, the dumplings softer and also less...
A true wonder the gnocchi alla sorrentina, a first course of course of campania, one of those that everyone should try at least once. To make the gnocchi alla sorrentina we need to buy potato gnocchi, but we can also make them ourselves at home, it doesn't take much. We take great mozzarella, should...
The gnocchi al pesto and burrata cheese are the first flat, fast, colorful, and very, very tasty. First, you need to prepare the pesto alla genovese with which to dress potato gnocchi, giving it a touch more by adding the burrata cheese directly on the dishes. Girls this month of June is now really tiring,...
Delicious recipe of Luisanna Messeri of the gnocchi stuffed with cheese and pepper with cheese for the proof of The cook-off today, January 16, 2019. From The proof of cook's recipes, Wednesday the recipe for Luisanna Messeri of the gnocchi with cheese and pepper. The teacher in tuscan cuisine, has suggested...
The recipe of the gnocchi amatriciana Anna Moroni to Recipes in the Italian today, December 8, 2018. Davide Mengacci and Anna Moroni, are aired only with the second part of the Recipes in the Italian today, and it starts with the two recipes on the Saturday of Anna Moroni. A delicious first course, the...
Potato Gnocchi with the rosa di Gorizia is the first recipe of today, December 6, 2018 of Recipes in the the Italian with Davide Mengacci and the chef of the day. Two cooks in the kitchen today for Recipes in the Italian, a dish of potato gnocchi is fast and easy to realize. The rosa di Gorizia is added...
Gnocchi with pumpkin and bacon Recipes in the Italian today, 5 December 2018, is the recipe quick view of the Network. Increasingly, many of the Recipes in the Italian Davide Mengacci and there are only the recipes of Anna Moroni, but also the chef's recipes, the quick recipes of the chef. After the...
Among his recipes Andrea Mainardi today has chosen the cake dumplings, not surprisingly because today is Thursday and the chef, blond, atomic has delighted us with a first dish, as always, very original. A similar version of the cake of gnocchi has also proposed to The test of the cook and at this point...
The recipes of the first dishes are always sought after and the recipe of the gnocchi to the tomato gratin in the oven, there seems to be a real treat in this version. It is one of the easy recipes silver spoon, a recipe different from the usual, in fact, the sauce to flavor these dumplings in the oven...
Trip to milan this afternoon for the Upper part that will play against the Afforese, in a challenge on the paper affordable. The owners of the house, in fact, occupy a position of mid-table, and went to Luino girls Boscaro had defeated 3-0. A victory of the luinesi would be very important in key playoff....
A High Verbano spectacular is the one we saw last night at the field sports Park Margorabbia of Luino, where he crashed the Youth Club Bresso with a decisive 7-0 victory. A victory that raises now full the girls of Boscaro for the zone playoffs and the promotion of: -2 from San Zeno and -7 from the league...
Thursday dumplings! No, not just Thursday, the gnocchi are so good and versatile that you could even prepare all the day in different ways without ever being tired. But because it says “Thursday gnocchi”? This expression is derived from a roman principle which reads “Thursday gnocchi, Friday fish, Saturday...
Rome, 13:00 on a Thursday any:“Beautiful grandmother, the streets here that I prepared the dumplings that you like so much!”Here's the gnocchi alla romana, is a dish of tradition. There are different ways to prepare them: some of the recipes include the eggs, the pecorino cheese instead of parmesan cheese,...
The millet is a cereal perfect: delicious, super healthy and very versatile in the kitchen. The more you eat, the better it is because it does not contain gluten, has an alkaline PH, is rich in proteins, vitamins of the B group, and minerals such as magnesium, iron, phosphorus and salicylic acid. The...
