Food And Wine

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Culture Food And Wine The Michelin Guide 2019 Lara Magoni Territorial Marketing Fashion The Region Of Lombardy Restaurants Tourism

Lombardia protagonist with sixty restaurants mentioned in the “Michelin Guide 2019”

“Lombardy is once again the big star in the culinary field with 60 restaurants mentioned in the Michelin Guide 2019’“. This was announced by Lara Magoni, regional councillor for Tourism, territorial marketing and Fashion, who has sent a letter to the prestigious chefs turning to congratulate me on the...

Events Travel & Food Excellent Food And Wine Food And Wine Events Events Food Events Wine Fair Gustatus2018 Gustatusorbetello

"Gustatus 2018, the Maremma at the fair

From Wednesday 31 October to Sunday 4 November 2018 Orbetello has been the cradle and the stage of the thirteenth edition of “Gustatus-the sense of taste”. The event, organized by Municipality of Orbetello and the Consortium of tourist operators Welcome the Maremma, has been diverse and varied and has...

Events Travel & Food Excellent Food And Wine Food And Wine Events Events Food Events Wine Fair Gustatus2018 Gustatusorbetello

"Gustatus 2018, the Maremma at the fair

Culture Italian Cuisine Data Unioncamere Food And Wine Italy The National Observatory On Tourism Isnart Tourism

Italy at the table: a tourist on the four we chose for the wine

The excellent gastronomy of italy are the first motivation to visit in the Beautiful Country 1 tourist, on 4: in 2017, there are over 110 million people linked to the tourism, food and wine (of these 43% were Italian and 57% of them foreign), with a cost that exceeds 12 billion. The data of Isnart-Unioncamere,...

Culture Food And Wine The Flavours Of Varese Food And Wine Products Provex

“The Flavours of Varese”, a bouquet of business the original with the local food and wine

Carlo Gallazzi, President of Provex consortium for the internationalisation of enterprises, shows a clear picture of the food industry of varese, with a focus on what makes it distinctive is its production in the shadow of the Alps: the taste. A word not chosen at random. In fact, three years ago, starting...

Applications The App Store Food And Drinks Wine Pairings Food And Wine The Refinement Method Mercadini Sommelier Wine

The refinement, the app that helps you pair wine and food

Designed for industry professionals, but also for enthusiasts, the Refinement is a complete app dedicated to the wine and the best pairings with food.Thanks to the Refinement, enthusiasts and professionals in the wine industry are helped to realize the combination between food and wine in a scientific...

News Ais Umbria Enocibando Food And Wine

Enocibando in Terni

For lovers of food and wine on Sunday, October 23 will take place Enocibando in Terni, an event desired and organized by the Italian Sommelier Association – Delegation of Terni, in collaboration with the AIS Umbria Regional.The dual purpose promoted by the program and by the organisers face from one...

Food & Drinks Aperitif Food And Wine Gastronomy Restaurant Sicilian Wines Wine

Slow South, the true flavours of Southern italy, Milan

Who invented the street food? Probably the sicilians, with their maciulerie, a sort of tapas Italian. However, from the Slow South, in the centre of Milan, you can enjoy the best expressions of this gastronomic tradition of southern sit comfortably at the table and accompanied by fine wines. And we're...

Food & Drinks Food And Wine Gastronomy Prosecco Sardinia Wines Wine Natural Wine

Weekend in Veneto, Abruzzo and Sardinia, prosecco, sparkling wine, natural wines and gastronomy

The second and the third week-end of may, we held three important events for appasisonati of wine and gourmet.Asolo Wine Tasting Sunday, may 8 will be the occasion to discover and taste the great wines (26 producers) of the area. A “binge” of Prosecco Superiore Docg in all its different forms, starting...

Food & Drinks Food And Wine Tourism

Emilia-Romagna is the gastronomic paradise in English

There is a wonderful place where the clouds are made of Parmigiano Reggiano, in the air you breathe the sweet smell of sauce just made and from the sky rain down tortellini and a few drops of balsamic vinegar. Is Emilia Romagna, which is defined as the true gastronomic paradise, English by Gregor Clark...

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