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Diego Bongiovanni presents the recipe for sweet and sour pork a La prova del cuoco

Between the recipes and The test of a cook today October 8, 2019, the recipe of the sweet and sour pork with bell peppers, pineapple and onion. It is the recipe that Diego Bongiovanni has today proposed to The test of the cook, a second dish to try. Cut everything in cubes, but of course, if the recipe...

Diego Bongiovanni that idea to the profiteroles of the buns with the recipes La prova del cuoco

I liked the idea of today of Diego Bongiovanni for new recipes, The proof of the cook? The mountain or the pyramid of doughnuts stuffed with cream and colored with the glaze. Episode of October 7, 2019, for the recipes to The test and cook in the challenge, there are the donuts so the recipe of Sergio...

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Diego Bongiovanni that recipe turkey breast stuffed in a crust of breadcrumbs, to The test of the cook

Another great recipe of Diego Bongiovanni to The test of a cook today October 1, 2019, the recipe for turkey breast stuffed in a crust of breadcrumbs. And’ a second dish that will please everyone, a meat but a vegetable filling with cheese. White meat and contour of the tasty spring onions. As always...

Christmas Arrived in a challenge with Diego Bongiovanni: The proof of the cook closes the controversy with equal votes for all (Photos)

Closes the controversy to the test of The cook, with recipes ravioli filled with arrabiata and spaghetti to 3 angry (photo). Today, 30 September 2019 in The proof of the cook in the kitchen for the first challenge, there are Diego Bongiovanni and Christmas Come, a bit of tension in the kitchen, Claudio...

Diego Bongiovanni suggests the recipe for spaghetti with green garlic, olive oil, and red pepper to The test of the cook

Everyone loves the spaghetti with garlic oil and chilli, and then you can not miss the recipe today and Diego Bongiovanni to The test of the cook, the recipe of spaghetti with green garlic oil and chilli. Excellent recipes, The proof of the cook today, 24 September 2019, and the chef showed us how we...

Diego Bongiovanni conquest with the cake with rosettes of zucchini, recipes La prova del cuoco, September 23, 2019

So many new recipes to The test and cook when in the kitchen there is Diego Bongiovanni, most of the times there is a nice dish to prepare. In The proof of the cook today, 23 September 2019, the recipe of Diego Bongiovanni of the cake with rosettes of zucchini, tuna and cheese, a nice idea to be greedy...

Recipes The test of the cook, the meatballs alla parmigiana Diego Bongiovanni today, September 17, 2019

Delicious meatballs alla parmigiana Diego Bongiovanni views today September 17, 2019 to The test of the cook. The recipe Diego Bongiovanni for a second fabulous dish to test the chef today, and in fact, we suggest you not to lose the ingredients and preparation for these meatballs alla parmigiana, meatballs...

Diego Bongiovanni presents donut of carasau bread stuffing recipes for The proof of the cook

Back to The proof of the cook today, 10th September, 2019 and also Diego Bongiovanni with his recipes and the recipe of the cake of carasau bread stuffed with crescenza cheese and salmon, served vegetables. Recipe the test of the cook promoted or rejected, Diego Bongiovanni, as always, adds so much joy...

Recipes Diego Bongiovanni, risotto with red and yellow peppers from La prova del cuoco

The latest recipes from The test of chef Diego Bongiovanni, the recipe of the risotto with yellow and red peppers, the recipe of the first dish, easy and quick to prepare. And that's certainly a different way to serve a risotto with red peppers, is a first colorful dish and very tasty. Diego Bongiovanni...

Diego Bongiovanni offers caramelized biscuits, chocolate and strawberries, sweet recipes La prova del cuoco

And’ fabulous the mould of Diego Bongiovanni recipes for The proof of the cook of today may 21, 2019. And’ the recipe of the pudding with cookies, cocoa, white chocolate cream and strawberries. For the recipe of the pudding The proof of the cook today Diego Bongiovanni has used cookies type Oreo, chocolate...

Diego Bongiovanni is the friciule stuffed recipes for The proof of the cook may 16, 2019

From the recipes of Diego Bongiovanni for the test of The cook, the recipe of today, 16 may, 2019 of the friciule stuffed, the friciule fried and stuffed with bacon and cheese or with salami, honey and more. As always, the recipes of Diego Bongiovanni are very tasty, and of course the recipe of the friciule...

Pizza, nachos, recipe of Diego Bongiovanni for the proof of The cook today is 15 may 2019

From the recipes foodporn Diego Bongiovanni for the recipes La prova del cuoco pizza, nachos, pizza today, may 15, 2019 is made with the base of the nachos. It is one of the recipes cunning and greedy that Bongiovanni has brought in the kitchens of the cooking show on Rai 1. Great success for the recipes...

The proof of the cook: the danube meat stuffing with cheese sauce, recipe 9 may 2019

From the recipes to The test cook today, 9 may 2019, the recipe of Diego Bongiovanni to make the danube the salty, the danube, filled with meat and mushrooms sauce with gorgonzola. And’ the recipe test cook today, to the food porn that every week Diego Bongiovanni suggests. It really is one of the recipes...

Diego Bongiovanni prepare the lasagna multicolor La prova del cuoco 4 April 2019

A delicacy unique to the recipe of the lasagna Diego Bongiovanni today's recipes for The test of the cook. The chef prepared the lasagna multicolor is made with vegetables like pumpkin, spinach, artichokes and lots of cheese and the mortadella and the obligatory white sauce. To speed up the whole thing...

Diego Bongiovanni, recipe for crepes sauce with egg and cheese to The test of the cook

The recipe of Diego Bongiovanni to The proof of the cook today, 26 march, 2019, recipe for crepes sauce with cheese and egg, the first dish is very tasty, in fact, is the recipe food-porn de La prova del cuoco, a dish to try. Crepes stuffed with meat sauce, lots of cheese grated and eggs, then everything...